Father’s Day Brunch

Treat the man at the head of your family to a selection of mouth-watering entrees, buffet offerings and desserts by Pastry Chef Debra Hyde. Then indulge him with specialty cocktails, including the Sazerac, Old Fashioned and more! 

Father’s Day brunch will be served in the Blue Room on the Lobby Level Sunday, June 17th with special jazz performance by The James River Movement. Seatings are available from 11:00am – 1:00pm and include complimentary valet parking and free flowing champagne.

Pricing is $65 per adult and $32.50 for children ages 4-12. These prices include parking but do not include taxes and gratuity, nor do they include alcoholic beverages with the exception of champagne.

To make a reservation for this most legendary of Father’s Day brunches, call (504) 648.1200

Father’s Day Bruch Menu 2012               Father’s Day Brunch Information