Archive for the ‘Blue Room’ Category

Stormin’ of the Sazerac

Posted on: October 24th, 2014 by admin

Sazerac-0049-Edit-EditThe Roosevelt New Orleans, a Waldorf Astoria Hotel celebrated the 65th anniversary of the Stormin’ of the Sazerac with a re-creation on Friday, September 26 at the Roosevelt.

The re-creation marks the occasion when women, normally admitted to the Sazerac Bar only on Mardi Gras, stormed the popular gathering place demanding equality.  Wearing the hats, veils, peep-toe shoes and gloves popular in post-war New Orleans they changed the Sazerac Bar forever.

The celebration began with the traditional ladies lunch in the Blue Room, which featured live entertainment from Chance Bushman and the Smoking Time Five and a 1940s fashion show featuring apparel from Retro Active Vintage. Broadway performer Matthew Ragas emceed the event.

New this year, ladies gathered in the Fountain Lounge at 2 p.m. for light fare and cocktails. Tom Hook and Wendel provided music for the patrons of the Fountain Lounge.
Click here to see event pictures.

Send Us Your Photos!

Posted on: September 21st, 2009 by admin 1 Comment

Arthur Wehl, from San Francisco, submitted the following photos.

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“The photo of the children is one of me, Arthur Wehl and my cousin, Catherine Mistretta, at the Blue Room in the early 60s. Children would get to sit in special seats in front so that they could see the performers. I became a fan of the Blue Room early on and remember seeing Anthony Newley, Ella Fitzgerald and Lainie Kazan there to name a few.

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The photo of the adults is of my mother and father – My mother, in white, with the cigarette, is Josie Mistretta Pardys. My father is behind her, Anthony Wehl. Across from them are my Aunt and Uncle, Evelyn Wehl Vulevich and George Vulevich. The photo appears to be from the late 40s or early 50s. All but my mother have passed away. My mother loved the Blue Room and would have me join her when there were shows that she thought I might enjoy as a child.

What a wonderful magic place! I’m so glad that the hotel is back and that it’s part of the Waldorf group. It deserves to be part of the best….”

Have photos of yourself at The Roosevelt New Orleans? Send them to us!

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Posted on: August 31st, 2009 by admin 1 Comment

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The above photo was submitted by Gwen S. Anderson – here’s what she had to say about it:

“I’ve attached a photo and the cover from 1964 when we went to see The Lettermen perform. My mom, Lois Schank is in the middle and as you can see she is totally excited. She was chosen to sing with them that night. My Dad wrote on the back of the photo Steppin Out so that’s why it has that name. Pictured from left to right is my Aunt Pat and I am on the far right, Gwen Schank Anderson.”

Have photos of yourself at The Roosevelt New Orleans? Send them to us!

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The Roosevelt New Orleans Celebrates Official Opening with Ribbon-Cutting

Posted on: July 31st, 2009 by admin 2 Comments

Milestone Includes Ceremony in Typical New Orleans Style, Along with Dignitaries Present and “Past”

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At The Roosevelt’s ribbon-cutting ceremony July 30 are (left to right) former Louisiana Gov. Huey P. Long (played by a local actor); principal owner Sam Friedman of Dimension Development; Alan Rose with Dimension Development; Tod Chambers, general manager of the hotel; Paul Brown, president of Global Brands and Shared Services for Hilton Hotels Corporation); Jackie Clarkson, New Orleans City Council vice president); and Stacy Head, member of the New Orleans City Council.

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Also at the ceremony were former President Teddy Roosevelt, portrayed by a local actor; Tod Chambers, hotel general manager; Paul Brown, president of Global Brands and Shared Services for Hilton Hotels Corporation; Tim Benolken, senior vice president, also of Hilton Hotels Corporation; Andy Slater, area vice president of Hilton Hotels Corporation); and former Louisiana Gov. Huey P. Long, portrayed by a local actor.

To mark its official return as New Orleans’ grand-hotel and a top American luxury property, Hilton Hotels Corporation executives along with New Orleans dignitaries including two “legends” last seen at the hotel almost three-fourths of a century ago cut the ribbon today to The Roosevelt New Orleans, a downtown landmark.

“Today represents the passion and determination of the people of New Orleans, its city leaders and our ownership to preserving the past while celebrating the future of this great city and iconic hotel,” said Tod Chambers, general manager of the 116-year-old hotel. “Ecstatic, proud and a tremendous sense of accomplishment are words that come to mind.”

Following a $145-million historic restoration that returns the Roosevelt name for the first time since 1965, the hotel is the newest member of the Waldorf Astoria Brand. “The Roosevelt holds a special place in the hearts of New Orleanians and visitors from around the world. Today is definitely a day for celebration.”

Joining Chambers to cut the ribbon was Paul Brown, president of Global Brands and Shared Services for Hilton Hotels Corporation, of which the Waldorf Astoria Brand is the luxury arm.

To be part of the Waldorf Astoria Brand, a hotel must be an iconic local landmark that radiates timeless luxury, impeccable service and world-class style,” Brown said. “The Roosevelt does just that. From its classic elegance and storied venues, such as the Blue Room and the Sazerac Bar, to its incomparably rich history, The Roosevelt is archetypical example of the type of property that characterizes the Waldorf Astoria brand.

“Today’s ceremony is another important milestone in Hilton’s continuing commitment to New Orleans and to the vibrant spirit of this community.”

Other presenters were New Orleans City Council president Jacqueline Brechtel Clarkson and principal owner Sam Friedman of Dimension Development.

Taking to the podium following a downtown motorcade in a 1941 yellow convertible Cadillac coupe once owned by the Vanderbilt family were “Louisiana Gov. Huey P. Long” and “U.S. President Theodore Roosevelt.” Each was portrayed by a local actor to salute the pair’s connections to the legendary hotel.

Long, a populist governor in the late 1920s and U.S. Senator in the early 1930s until his death in 1935, kept a suite at he hotel for much of his public life and was responsible for tales regarding the hotel that linger today. The name of the hotel, which opened in 1893 as the Grunewald, was changed to The Roosevelt in 1925 in honor of the former President, who also was a frequent guest and whose likeness, complete with spectacles and moustache, still marks one of the hotel’s historic entrances. The hotel bore that moniker until it was renamed the Fairmont in the mid-1960s.

Providing music for the rebirth of the hotel and of the city itself were the Rebirth Brass Band and pianist Ronnie Kole.

The grand hotel boasts 504 rooms, of which 135 are luxury suites, some named for celebrities who once visited the hotel. Other amenities include a comprehensive business center, private dining and suite butler service, an outdoor pool and courtyard, and a specialty gift shop.

The Blue Room also has been restored to its previous splendor and already is serving as a place for families and friends to enjoy good music and food and celebrate life’s special occasions. On Sunday mornings starting in October, the Blue Room will feature a grand brunch complete with delights such as mascarpone-stuffed French toast with house-made satsuma marmalade, boiled Gulf shrimp, a carving table featuring the finest roasted meats and much more.

Guests have the opportunity to enjoy a beverage in the Sazerac Bar and Restaurant, a Roosevelt landmark for decades. The Sazerac Bar serves its signature Sazerac beverage and Ramos Gin Fizz – both invented in New Orleans and made popular worldwide by The Roosevelt and by Long – among other delights. In addition to beverages that stimulate the palate, Sazerac patrons again enjoy the Art Deco-style murals by artist Paul Ninas.

The Roosevelt New Orleans also features nearly 60,000 square feet of meeting and event space, including three spectacular ballrooms and 23 distinctive meeting and event rooms that span two floors of the hotel.

To take advantage of any of the hotel’s offers, guests and visitors can call 1-800-WALDORF or visit www.therooseveltneworleans.com. For more information about booking any of the rooms, contact Mark Wilson at (504) 648-1200 or at mark.wilson@hilton.com.

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Posted on: May 26th, 2009 by admin No Comments

Pat Upshaw and family at the Blue Room

Pat Upshaw submitted the above photo, taken in 1957, of his family enjoying Sunday brunch at the Blue Room. “The attached picture is my favorite. I’m the boy in front. Then my mom, my brother, my cousin, my dad and another cousin. The girls came from the farm in Florida. They still remember that night.”

Have photos of yourself at The Roosevelt New Orleans?

Send them to us at history@therooseveltneworleans.com

Meet and Mingle In Style – The Roosevelt New Orleans Welcomes All to its Grand Ballrooms and Meeting Space

Posted on: February 20th, 2009 by admin No Comments

If the walls of The Roosevelt New Orleans’ ballrooms and meeting spaces could talk, imagine the magnificent tales they would tell.

“Our ballrooms represent the history and grandeur of New Orleans but also present a location with unmatched service and attention to detail,” said Mark Wilson, marketing and sales director at The Roosevelt New Orleans. “We want our guests to indulge themselves, while also envisioning these spaces as luxurious locations for their special events.”

The Roosevelt New Orleans has undergone a $145-million restoration and will feature nearly 60,000 square feet of event and meeting space. This includes three spectacular ballrooms and 23 distinctive meeting and event rooms that span two floors of the hotel. Additionally, the hotel will offer 504 luxurious rooms and 135 elegant suites located steps from the French Quarter in downtown New Orleans.

The Huey P. Long Executive Boardroom, the hotel’s premiere meeting space, has been named for U.S. Senator and Louisiana Governor Huey Long, who used a suite at The Roosevelt as his headquarters in the 1930s and was well-known by all of the hotel’s staff. Stories abound from his tenure at the hotel, including the flamboyant politician’s greeting of the captain of a visiting German ship while dressed in his green silk pajamas. The boardroom features 570 square feet of space and 10-foot ceilings, as well as the newest telephone, audio/visual and touch-screen lighting control technology available.

The Roosevelt Ballroom, the most expansive and glamorous of the three ballrooms, boasts 20,124 square feet of space and a unique feature not previously available in the hotel’s largest meeting space: “air walls” that quickly and seamlessly convert the room into five smaller spaces to accommodate meetings of various sizes, from a small meeting to a lavish, romantic wedding reception that any bride would envy. Gorgeous chandeliers hang from the high ceilings, dripping with crystal and creating soft, shimmering light throughout the room, regardless of its dimension.

The Crescent City Ballroom features 12,204 square feet of space and numerous layout options, including a banquet configuration for up to 700 people, a schoolroom design with tables and chairs for 523 and a theatre style for up to 1,227.

The Waldorf Astoria Ballroom is the ideal location for anything from a romantic, intimate wedding reception to a small to mid-sized conference. The room features 6,776 square feet of space and 14-foot ceilings, as well as the same five-star service available to all guests of The Roosevelt New Orleans.

The Blue Room – legendary with locals, visitors and celebrities – will return to The Roosevelt New Orleans. In the golden era of supper clubs from the 1930s to the 1960s, the Blue Room played host to some of the best-known names in entertainment and big bands – including Tony Bennett, Louis Armstrong, Marlene Dietrich, and Sonny and Cher – as well as to elaborate floor shows. In addition to hosting Sunday brunch and regular entertainment, the Blue Room again will be available for the most special of special events, including weddings and carnival balls.

Roosevelt Ballroom

Roosevelt Ballroom

New Generations of New Orleanians to be Hosted in World-Famous Blue Room and Legendery Sazerac Bar at The Roosevelt New Orleans

Posted on: February 12th, 2009 by admin 13 Comments

NEW ORLEANS – Feb. 10, 2009 – Through more than a century of operation, The Roosevelt New Orleans served as the backdrop for many historic events and often made history in its own right. Key among plans to restore the property to its previous grandeur and appeal will be the reopening of the hotel’s famed Blue Room and legendary Sazerac Bar.

The smell of Eggs Benedict, musical notes from horns and pianos, and the sound of laughter from receptions soon will fill the air at The Roosevelt New Orleans’ world-renowned Blue Room, scheduled to reopen in the summer of 2009.

The Blue Room – legendary with locals, visitors and celebrities – also will return to the Sunday brunch circuit complete with delights such as mascarpone-stuffed French toast with house-made satsuma marmalade, boiled Gulf shrimp, a carving table featuring the finest roasted meats and much more.

Many big-band fans around the world will warmly recall turning to WWL radio at night and hearing the sounds of the Leon Kelner Orchestra, the house band, live from the Blue Room. With gleaming chandeliers and carefully restored architectural details, the renovated Blue Room once again will host live entertainment that appeals to all ages.

“The Blue Room is a household name not just in New Orleans but across the country and even around the globe,” said Mark Wilson, sales and marketing director at The Roosevelt New Orleans. “For decades, the Blue Room was a place for family and friends to enjoy good music and food and to celebrate life’s special occasions. We’re excited to reintroduce this pastime to new generations of New Orleanians and visitors.”

In the golden era of supper clubs from the 1930s to the 1960s, the Blue Room played host to some of the best-known names in entertainment and big bands – including Tony Bennett, Louis Armstrong, Marlene Dietrich, and Sonny and Cher – as well as to elaborate floor shows.

In addition to hosting Sunday brunch and frequent entertainment, the Blue Room again will be available for the most special of special events, including weddings and carnival balls. For more information about booking the Blue Room for events, contact Earl Lizana, director of catering, at (504) 648-1200 or at earl.lizana@hilton.com.

The Sazerac Bar, a Roosevelt landmark for decades, again will serve its signature Sazerac cocktail and Ramos Gin Fizz – both invented in New Orleans and made popular worldwide by The Roosevelt – among other delights. In addition to beverages that stimulate the palate, patrons again will be able to enjoy the Art Deco-style murals by artist Paul Ninas and woodwork once held in awe by visitors.
When The Roosevelt New Orleans reopens, it will offer 504 guest accommodations, of which 135 will be suites, and 60,000 square feet of meeting and event space, including the spacious 20,000-square-foot Roosevelt Ballroom, 12,000-square-foot Crescent City Ballroom and the 7,000-square-foot Waldorf Astoria Ballroom, along with a total of 23 distinctive meeting and event rooms. For more information, visit www.waldorfastoriacollection.com.

Memories of the hotel’s meeting rooms, the Blue Room and the Sazerac Bar can be logged at the hotel’s blog site: www.therooseveltneworleans.com/blog.